Salumi | Salumi Artisan Cured Meats by Armando Batali
Share On another photography assignment for the New York Times I was sent to photograph Armando Batali at Salumi his restaurant and meat processing plant place near Pioneer Square. He is holding some of his signature salumi in this first photo it is a leg of lamb that he cured for Lamb “Prosciutto” in the aging […]
Cascadia Restaurant
ShareAn assignment came in from the New York Times to photograph a number of restaurants in Seattle that served what the food writer Mark Bittman considerd the “best place to eat salmon in Seattle”. One of the places I went was Cascadia. Chef Kerry Sear first made a name for himself in Seattle at the […]
Red Mountain Vineyards | Washington State Appellation
Share I had an editorial assignment over in the Yakima Valley last summer so while I was close by, I decided to stop off to make some panoramas of one of my favorite sources of red wine, the Red Mountain Appellation. It is early in the growing season but the vines look very promising this […]
A Blue Martini
Share I had a recent assignment at the Metropolitan Grill in Seattle for an airline magazine which called for me to photograph one of their famous Blue Martinis. Shot on location. It went down easy as I was packing up the lights and tasted good after all was put away. Photograph by Seattle Photographer Daniel […]
:Nota Bene Cellars | New Vintage, New Design
Share :Nota Bene Cellars is releasing their 2007 vintage wines and I recently photographed the entire lineup of bottles for them. they were especially interested is showing off their new label design and their large format bottles. The photos will be used on their website when it gets updated very soon. They had started out […]